• High energy food or drink.
• Natural sweet without dental problems.
• Sweetener for foods, cereals etc.
• Healthy alternative to refined sugar.
• Enhances the flavour of other foods.
• Medicinal benefits.

Panela is consumed in a variety of ways, but in most respects can be used as a direct substitute for refined sugar.

• As a hot or cold drink on its own with only the addition of water

        - Quickly replaces lost energy in the most arduous of circumstances.

        - Flavourful drink on its own it is also popular as a hot drink with a twist of lemon

• As a sweetener to any existing beverage such as tea, coffee, hot chocolate etc

        - Particularly delicious with coffee which blends the natural flavours.

• As a sweetener in baking or cooking.

        - Use as a substitute to brown sugar and taste the difference.

• Use with breakfast cereals for a high energy start to the day.

        - Once your teeth feel the difference you will not use refined sugar again.

• The medicinal qualities are well documented, but in its simplest form panela replaces lost energy naturally and quickly, whether caused by sickness or by sports activity.

        - Taken as a drink or on its own in a block or granular form panela is very good for you.

In other words panela can replace sugar in nearly all its present uses but without the worry of the dentist.